Executive chef
We are currently looking for a highly motivated and skilled individual to fill the role of Executive Chef.Responsibilities:– Menu development and updates– Creating recipe cards– Organizing special events and dinners– Handling pricing, cost analysis, and food cost– Recruiting, selecting, and training kitchen staff– Improving kitchen staff skills and qualifications– Scheduling kitchen staff shifts– Sourcing necessary equipment, machinery, and inventory– Planning the kitchen, auxiliary, and technological facilities layout– Contribution to restaurant concept development– Involvement in PR and restaurant promotion in the media– Supervising cooking techniques and employee adherence to hygiene, safety, labor, and discipline rules– Working with product suppliers– Maintaining and submitting timely production activity reports– Managing documentation– Interacting with the front-of-house staffRequirements:– Minimum 2 years of experience as an Executive Chef– Knowledge of contemporary culinary trends and techniques– Ability to create innovative and attractive menus– Teamwork and personnel management skills– Responsibility, organization, and attention to detail– Flexibility with work schedules and willingness to work evenings and weekendsWhat we offer:– Competitive salary and benefits package– Opportunities for career growth and professional development– The chance to make a significant impact on the company’s growthWe appreciate your interest in joining our team and look forward to reviewing your application!https://puningroup.peopleforce.io/careers/v/65615-executive-chef-%D1%88e%D1%84-%D0%BF%D0%BE%D0%B2%D0%B0%D1%80-mixology-barhttps://puningroup.peopleforce.io/careers/v/48967-executive-chef-%D1%88e%D1%84-%D0%BF%D0%BE%D0%B2%D0%B0%D1%80-royal-karaoke
Kate,
15.05.2024 10:18,
Limassol, Historical Center
Tourism, Catering »
Chef, Cooks